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Goccia Rosé - Balsamic Dressing - EMILIA FOOD LOVE Selected with love in Italy Goccia Rosé - Balsamic Dressing - EMILIA FOOD LOVE Selected with love in Italy

Goccia Rosé - Balsamic Dressing

Current price275,00 kr 2.750,00 kr/l
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Net Content

Any order can be a giftAdd our gift packaging and a card with your message in your cart. 91,00 kr per parcel.

  • Shipped from Italy
  • Tracked to your door
See how it travels from Italy
  1. Packed in ItalyAt our warehouse in Emilia
  2. Shipped by courierExpress, on Italian business days
  3. Tracked all the wayYour tracking link by email
  4. At your doorReady to enjoy

We pack your order at our warehouse in Emilia and hand it to an express courier on Italian business days. You get the tracking link by email as soon as it leaves.

About this product

  • Vinegar cellars are receptacles of memories.
    The past merges with the present, in the shadow of barrels made from different kinds of wood, each conferring a unique flavour upon balsamic condiments.

    Goccia Rosé The colour pink is said to possess a special power, having a positive effect on our state of mind. Pink, symbolising calm and sophistication, is a fitting colour for this fine dressing made from the must of the Ancellotta grape and aged for at least five years in ash barrels. Bittersweet and refined, clear and delicate, Goccia Rosé is a feast for the eyes and the palate. Its light, fresh taste is ideal for flavouring vegetables and grilled fish as well as carpaccio and salami, but goes well with any dish at any time of year.

  • Goccia Rosé: Sweet and sour condiment

    Ingredients: cooked grape must, wine vinegar (contains Sulfites)
Brand

Emilia Food Love

Town
Quattro Castella
Province
RE

Produced and packaged for: 4 FOOD S.R.L., Via Mazzini 18/1, 42020 Quattro Castella (RE), Italy

Aging
5 years aged
Country of origin
Italy
Region
Emilia-Romagna
Net weight / size
100 ml
  • Made from must of the Ancellotta grape
  • Aged for at least five years in ash barrels
  • Contains sulfites
  • Ingredients: cooked grape must, wine vinegar

Ingredients

Ingredients
cooked grape must, wine vinegar (contains SULFITES)
Allergens
SULPHITES

How to keep it

How to use it
Use as a finishing dressing on vegetables and grilled fish. Also drizzle over carpaccio and salami.
Pairs well with
Vegetables, grilled fish, carpaccio, salami

More about this product

How it is made
aged in ash barrels
Variety or breed
Ancellotta
Availability
Year-round

Questions people ask

What grape is used to make this dressing?

It is made from the must of the Ancellotta grape.

Does it contain any allergens?

Yes, the ingredients list states it contains sulfites.

How long is it aged?

It is aged for at least five years in ash barrels.

Enjoy it with

Cook with this

Explore the cookbook
Misticanza Salad with Parmigiano Reggiano Cheese, Walnuts, Prosciutto and BalsamicSee the recipe Watch it cooked
Pinsa with Mortadella, Pecorino Cheese, and Balsamic DressingSee the recipe Watch it cooked
Risotto alla Parmigiana with Crispy Guanciale and Balsamic DressingSee the recipe Watch it cooked
Aperitivo with Hummus and CrackersSee the recipe Watch it cooked

Taste them together

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