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Video: Triple Chocolate Panettone
Triple Chocolate Panettone - EMILIA FOOD LOVE Selected with love in Italy Triple Chocolate Panettone - EMILIA FOOD LOVE Selected with love in Italy Recipe: Triple Chocolate Panettone with gianduia chocolate spread Recipe: Triple Chocolate Panettone with gianduia chocolate spread

Triple Chocolate Panettone

Current price577,00 kr 769,33 kr/kg
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Any order can be a giftAdd our gift packaging and a card with your message in your cart. 91,00 kr per parcel.

  • Shipped from Italy
  • Tracked to your door
See how it travels from Italy
  1. Packed in ItalyAt our warehouse in Emilia
  2. Shipped by courierExpress, on Italian business days
  3. Tracked all the wayYour tracking link by email
  4. At your doorReady to enjoy

We pack your order at our warehouse in Emilia and hand it to an express courier on Italian business days. You get the tracking link by email as soon as it leaves.

About this product

  • Free shipping in Italy on orders over €59, so this panettone already ships free, and in the rest of Europe over €199, for example with the Panettone Tasting box.

    The true origin of Panettone is disputed among the many legends that tell the story of its birth. One of the most famous recounts a providential mistake: it is said that Ludovico il Moro's cook, on Christmas Day, forgot the cake in the oven and ended up burning it. So, the kitchen boy named Toni improvised with what he found in the kitchen: water, flour, eggs, butter... They liked the experiment so much that they wanted to name it after its inventor, Pan del Toni (Toni's Bread).

    Our Panettoni are made with sourdough and selected ingredients, without the use of pre-made mixes. Unlike those of the legendary Toni, however, our Panettoni require a long leavening and patient preparations, because what we want to offer you is a soft, intensely scented, and irresistible sweet bread that we are sure you'll want to enjoy even after the holidays.

    Triple Chocolate Panettone 
    Not everyone knows that Panettone should always be brought to the table whole. Like a ritual, a celebration, it's up to the guest to cut it: he/she will thus be the first to be enveloped by its fragrance. And the aroma of this delightful cake is ready to spread throughout the room and conquer both adults and children, as the Triple Chocolate Panettone is pure indulgence. Dark chocolate, cocoa, and chocolate chips, but if (like us) you think that sweetness is never enough, you can choose to pair it with our Gianduia Chocolate Spread, Dark Chocolate Spread or even — for a truly unlimited indulgence — both.  In addition to a sweet or a sparkling wine, you can serve it with a glass of raisin wine, with a good grappa or together with your favorite liqueur.


    Recipe idea: Serve it with a spoonful of gianduia spread, as in our recipe Triple Chocolate Panettone with gianduia chocolate spread.

  • Nutrition Information per 100 g

    Energy 1842 kJ
    441 kcal
    Fat 24.9 g
    Of Which Saturates 15.4 g
    Carbohydrate 45 g
    Of Which Sugars 25.4 g
    Protein 9.2 g
    Salt 0.6 g
  • Product: Naturally leavened sweet bakery product.

    Ingredients: Type "00" WHEAT flour, sweetened EGG yolk (yolk 67%, sugar 33%), chocolate chips 18.6% (sugar, cocoa mass, cocoa butter, low-fat cocoa powder, emulsifier: SOY and sunflower lecithin, natural vanilla flavor), butter (MILK), mother yeast (type "00" WHEAT flour, water), sugar, water, vanilla flavor (contains ethyl alcohol), cocoa powder, salt, dark chocolate coating "Black Zabuye 83%" 0.5% (cocoa mass, low-fat cocoa powder, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor).

    Contains: wheat (gluten), eggs, milk, soy. May contain traces of peanuts, tree nuts, sesame, mustard, lupin, celery.

    Net weight: 750 g.

    Storage: store in a cool, dry place, away from heat and light sources, also after opening. Once opened, consume within 10 days, keeping it in its closed bag.

    Just before serving, let it rest in a warm place or near a heat source to enhance its softness and fragrance.

    Product of Italy. Produced and packed for 4 FOOD S.R.L., Via Mazzini 18/1, 42020 Quattro Castella (RE), Italy.
Brand

Emilia Food Love

Produced and packaged for: 4 FOOD S.R.L., Via Mazzini 18/1, 42020 Quattro Castella (RE), Italy

Region
Emilia-Romagna
Net weight / size
750gr
  • 18.6% chocolate chips, cocoa and 83% dark chocolate
  • Naturally leavened with sourdough
  • 441 kcal per 100 g
  • Once opened, consume within 10 days

Ingredients

Ingredients
Type "00" WHEAT flour, sweetened EGG yolk (yolk 67%, sugar 33%), chocolate chips 18.6% (sugar, cocoa mass, cocoa butter, low-fat cocoa powder, emulsifier: SOY and sunflower lecithin, natural vanilla flavor), butter (MILK), mother yeast (type "00" WHEAT flour, water), sugar, water, vanilla flavor (contains ethyl alcohol), cocoa powder, salt, dark chocolate coating "Black Zabuye 83%" 0.5% (cocoa mass, low-fat cocoa powder, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor).
Allergens
EGG, GLUTEN, MILK, SOY
May contain traces of
May contain traces of peanuts, tree nuts, sesame, mustard, lupin, celery

More ingredient and allergen details

Product: Naturally leavened sweet bakery product.

Ingredients: Type "00" WHEAT flour, sweetened EGG yolk (yolk 67%, sugar 33%), chocolate chips 18.6% (sugar, cocoa mass, cocoa butter, low-fat cocoa powder, emulsifier: SOY and sunflower lecithin, natural vanilla flavor), butter (MILK), mother yeast (type "00" WHEAT flour, water), sugar, water, vanilla flavor (contains ethyl alcohol), cocoa powder, salt, dark chocolate coating "Black Zabuye 83%" 0.5% (cocoa mass, low-fat cocoa powder, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor).

Contains: wheat (gluten), eggs, milk, soy. May contain traces of peanuts, tree nuts, sesame, mustard, lupin, celery.

Net weight: 750 g.

Storage: store in a cool, dry place, away from heat and light sources, also after opening. Once opened, consume within 10 days, keeping it in its closed bag.

Just before serving, let it rest in a warm place or near a heat source to enhance its softness and fragrance.

Product of Italy. Produced and packed for 4 FOOD S.R.L., Via Mazzini 18/1, 42020 Quattro Castella (RE), Italy.

Nutrition information

Values per 100 g
Energy (kcal)441 kcal
Energy (kJ)1842 kJ
Fat24.9 g
Saturated fat15.4 g
Carbohydrate45 g
Sugars25.4 g
Protein9.2 g
Salt0.6 g

How to keep it

Storage
Store in a cool, dry place, away from heat and light. Once opened, consume within 10 days.
How to use it
Serve the panettone whole and let a guest slice it at the table. Pair slices with chocolate spread or a dessert wine for extra richness.
Pairs well with
Sweet or sparkling wine, raisin wine, grappa, liqueur

More about this product

How it is made
sourdough, long leavening
Availability
Seasonal
Season
October, November, December

Questions people ask

Is it gluten free?

No, it contains wheat flour.

Does it contain nuts?

It does not contain nuts as an ingredient, but it may contain traces of peanuts and tree nuts.

How long does it keep once opened?

Consume within 10 days of opening, keeping it in its closed bag in a cool, dry place.

Enjoy it with

Cook with this

Explore the cookbook
Triple Chocolate Panettone with Gianduia Chocolate SpreadSee the recipe Watch it cooked
Panettone French Toast with Strawberry PreservesSee the recipe Watch it cooked
Savory Panettone with Béchamel and ProsciuttoSee the recipe Watch it cooked
Aperitivo with Hummus and CrackersSee the recipe Watch it cooked

Taste them together

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